ABOUT THE PROCESS

After delivery to the crematorium, the animal body is immediately transferred to a cold store and kept for up to 48 hours at 5 ° C.
When the cremation chamber is heated up, the corpse in the container is delivered to the crematorium room and loaded into the furnace. Cremation is strictly controlled in order to obtain the effect of complete decomposition of bones and body tissue into ashes, it takes place at a temperature of about 900 - 1000 ° C, which guarantees complete pyrolysis. The process is carried out until the effect of complete tissue burnout is achieved.

Each animal, whether a hamster or a large dog, is treated individually. A number that allows full identity checks and full registration of animals is issued and assigned to each animal. That ensures control over every stage of the animal's stay with us, from the moment of beginning to the end of cremation.